Refreshing drinks just for you!
Our bar guarantees you a great service and a warm welcome. It is the perfect place to grab a drink after hitting the golf course or even after a hard day’s work. Our main lounge boasts stunning views of the course, Gwrych Castle, and the surrounding North Wales coastline, and is open to both members and non-members.
There’s a wide selection of drinks available from draught beers to wines, gins, and a selection of soft drinks. Put your feet up and keep warm in our bar during the winter or, if taking in the sun is your thing, then use our outside balcony just opposite our main bar upstairs in the summer months. It is the perfect place to enjoy a drink before or after your round.
Whether relaxing in our main bar or back bar, the Club is open all day if you just want to pop in for a quiet drink or for a game of snooker. Our back bar has two snooker tables, a coffee machine, and a large TV with a selection of sports channels for you to watch.
Our restaurant is franchised out to the Clubhouse Bistro, run by Andrew and Nicola Hadfield. The team uses fresh, seasonal produce, sourced locally whenever possible. Their delicious menu caters to all tastes, comprising of classics such as home-cooked Welsh breakfasts, gourmet meals, and vegetarian options. The Clubhouse Bistro is always happy to accommodate diners with allergies or those who require gluten-free alternatives. They are open on Friday evenings from 5-7 pm, with a special menu board amended each week. Booking is advisable and can be done by clicking the link below.
12pm-2:30pm Every Sunday
The Sunday Lunch consists of a choice of one to three courses.
1 course is £13.95, 2 is £17.50 and 3 is £21.00.
Great value Sunday roasts, just the way they should be.
Clubhouse Bistro’s Sunday Lunch is a popular favourite every Sunday at Abergele Golf Club. Choose from Traditional Roast Beef, Turkey, Loin of Pork, or Baked Salmon (other choices available) served with roast potatoes and fresh market vegetables.
What more could you want? Served every Sunday from 12 pm-2:30 pm. It’s always very popular and pre-booking your table is always advised.